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Budapestsightseeing Dinner and Cruise
Life Style

Dinner and Cruise

2026.05.22

4-course menu • 2 hours sightseeing • welcome drink • live band & folk show. Book your Dinner and Cruise right here! Departs every day!

Dinner and Cruise

Dinner and Cruise

6 pictures

Experience Budapest by Night with a Danube Dinner River Cruise Budapest of Hungarian Cuisine and Live Folk Music!

Cruises depart every day from Dock 6 near Vigadó Square! Look for the BUDS logo at the dock!

Enjoy a relaxing Danube cruise through the heart of Budapest, blending traditional Hungarian cusine with live folk music and enchanting city views. Savor a four-course meal while admiring the illuminated skyline and historic landmarks. This unique evening offers a perfect mix of culture, cuisine, and unforgettable sights.

Dinner and Cruise with Parliament in the background

.Highlights

  • Start your evening with a refreshing welcome drink on arrival – Sail past Budapest’s famous landmarks like Parliament, Buda Castle, and Chain Bridge
  • Savor delicious homemade, authentic meals while enjoying attentive table service
  • Experience live Hungarian folk music and traditional dance
  • Capture memorable photos from board
Itinerary
    1. Boarding: Our crew will greet you with a welcome drink, share the menu, and quickly explain the cruise schedule.
    2. Cruising: Order a perfectly crafted drink from our friendly staff, enjoy hungarian live music and folk dance show. Savor a traditional, homemade four-course dinner with stunning views that will make your experience unforgettable forever.
    3. Disembark: Upon reaching the dock, pause to capture your final photos before leaving the vessel.
What's included
    • Two-hour evening cruise on the Danube
    • Four-course dinner with three menu choices (traditional, countryside or vegetarian)
    • Children’s menu options
    • Welcome drink on arrival
    • Table service
    • Live music by Ökrös Band, a renowned Hungarian folk band
    • Traditional Hungarian folk dance show with optional guest participation
    • Panoramic views of Budapest’s illuminated landmarks (Parliament, Buda Castle, Chain Bridge)
What's not included
    • Drinks are not included (only 1 welcome drink)
Check-in details
    • Bring your ticket with you; we’ll scan it at boarding – Seating is on a first-come, first-served basis – Check-in:30 minutes before departure
    • Boarding:15 minutes before departure
    • Late policy:The ship departs on time and cannot wait for late arrivals
What to bring
    • Your ticket (paper or digital) for scanning at boarding
Special requirements
    • Every child must be accompanied by an adult
Extras
    • Birthday celebration package? dedicated song for the celebrated guest, birthday card, extra decor on table.
Cancellation & Refund Policy

You may cancel up to 48 hours before the scheduled start time for a full refund or credit. Cancellations made between 24 and 48 hours before the start time receive a 50% refund. Cancellations made less than 24 hours before the start time are non-refundable. If we cancel due to weather or other unforeseen circumstances, you will receive a full refund or credit. To cancel or inquire about a cancellation, please call us by phone. No-shows are charged the full rate. All timeframes refer to the program’s scheduled start time (local time)..

 

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OUR MENU

When booking your experience, you’ll be invited to select your preferred menu in advance. This helps our kitchen prepare everything fresh and ready for you. Once you start booking, you’ll be presented with a checkbox to mark your choice. Each dish on our menu tells a story of Hungarian culinary heritage, from the comforting warmth of Goulash Soup and Újházi Chicken Soup to festive favorites like Roast Duck and the beloved Gundel Pancakes. You can choose from three authentic Hungarian menus: Menu A: Flavors of Hungary, Menu B: Hungarian Countryside Comforts, or Menu C: Vegetarian Hungarian Menu, as well as two delightful children’s options: K1, featuring Chicken Soup, Dinosaur Nuggets with Fries, and Pancakes with Jam; or K2, offering Green Pea Soup, Spaghetti Bolognese, and Somlói Trifle Cake, specially crafted for our youngest guests.

Flavors of Hungary

Duck Liver Pâté

Duck Liver Pâté

A smooth spread made from duck liver, often eaten with bread. Liver is a common ingredient in Hungary and is usually served as a cold starter. Rich in flavor.

Goulash Soup

Goulash Soup (Gulyásleves)

Hungary’s national dish. This is a soup, not a stew. Made with beef, potatoes, carrots, and paprika. It is light but filling, and one of the most loved meals in the country.

Roasted Duck Leg

Roasted Duck Leg with Mashed Potatoes & Red Cabbage

Slow-roasted duck served with mashed potatoes and sweet-and-sour red cabbage. A classic Hungarian family meal.

Apple–Sour Cherry Strudel

Apple–Sour Cherry Strudel

A flaky pastry filled with apple and sour cherry. Not too sweet. This dessert comes from old family recipes and is part of the Hungarian version of strudel.

Hungarian Countryside Comforts

Duck Liver Pâté

Duck Liver Pâté

A smooth spread made from duck liver, often eaten with bread. Liver is a common ingredient in Hungary and is usually served as a cold starter. Rich in flavor.

Újházi soup

Újházy Chicken Soup

A clear chicken broth with vegetables and noodles. Named after a famous Hungarian actor, Ede Újházi. Often served on weekends and during celebrations.

Veal Stew with egg noodles

Veal Stew with Egg Noodles

A thick meat stew cooked with paprika and onions, served with small egg noodles called galuska. This is typical Hungarian home cooking: warm and satisfying.

Somlói

Somlói Galuska - Hungarian Trifle

A rich dessert made with layers of sponge cake, chocolate sauce, whipped cream, and walnuts and a dash of rum. Very popular at family events and restaurants.

Vegetarian Hungarian Menu

Aubergine cfeam;

Aubergine Cream

A soft eggplant spread, usually eaten with vegetables or gluten-free bread. Has a smoky taste. A common appetizer, especially in summer.

Green pea soup

Green Pea Soup with Cheese Dumplings

A smooth soup made from green peas. Green peas are a staple ingredient in Hungarian kitchens. They appear in many classic soups, such as vegetable soup and meat-based broths, adding sweetness and texture. Hungarians also enjoy green pea cream soup, or even as a veggie-stew.

Grilled goat cheese

Grilled Goat Cheese with Sweet Potatoes & Salad

Although Hungarians are known for their love of meat, cheese and vegetable dishes are also part of everyday meals. It’s common to pair grilled or fried cheese with both cooked and fresh vegetables. This dish is a more modern take on that tradition, combining creamy goat cheese with roasted sweet potatoes and a fresh raspberry salad.

Gundel pancake

Gundel Pancake (Gundel Palacsinta)

A thin pancake filled with ground walnuts, raisins, and a bit of rum. Covered in warm chocolate sauce. One of the most famous Hungarian desserts.

Traditional Poultry menu

Duck Liver Pâté

Duck Liver Pâté

A smooth spread made from duck liver, often eaten with bread. Liver is a common ingredient in Hungary and is usually served as a cold starter. Rich in flavor.

Újházy Chicken Soup

Újházy Chicken Soup

A clear chicken broth with vegetables and noodles. Named after a famous Hungarian actor, Ede Újházi. Often served on weekends and during celebrations.

Chicken Paprikash

Chicken Paprikash with crispy Potato Gratin

A true Hungarian classic. The chicken is simmered in a creamy, paprika-infused sauce, which is the heart of the dish. It is served with a golden, crispy potato gratin.

Cheese cakel

Cheesecake with Strawberry Marrow

A light and creamy contemporary dessert. The cheesecake has a smooth texture on a crumbly base, topped with a fresh strawberry marrow for a fruity tartness.

 

How to get in touch with us regarding your booking?

☎ +36 20 348 7327

✉ online@discoverbudapest.hu

Please indicate that you booked your ticket on Budapest.com. This will help us assist you more quickly.

 

You can find the booking form on the top right section of this page.

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